I am so confident about this recipe that I can promise you this is going to be the best chicken makhani you will ever make. There is no recipe like this one on the internet and I urge you to try it just once. He shared with me some of the secret ingredients that chefs use to make this buttery tomato gravy and I am sharing all that I learned from him.

Although it is made using a few basic ingredients, it rivals any restaurant or take-out. I learned this homemade butter chicken recipe from one of the chefs at a very prestigious restaurant in India and I must say that it is one of the best recipes I have ever tasted. To make this chicken curry, chunks of boneless chicken are marinated in a yogurt marinade and then simmered in a buttery, tomato-based gravy. Whichever North Indian restaurant you go to, you will definitely find it on their menu.īutter Chicken Curry is rich, creamy, very lightly sweet, and mildly spiced, and is great to mop with warm homemade naan bread. It is one of the most popular Indian dishes all around the world. Jump to:īutter Chicken (Chicken Makhani, Murgh Makhani) is a rich and creamy North Indian curry made using boneless chicken cubes, lots of butter, and spices. If you love chicken curries, then here are some more for you – Bihari Chicken Curry, Chicken Tikka Masala, Malai Chicken, Chicken Chettinad, Chicken Vindaloo, and Methi Chicken. Learn to make the best homemade Indian butter chicken using my easy recipe. Butter Chicken (Murgh Makhani) is one of the most popular Indian curries all around the world.

Butter chicken cashew